1/2 cup coconut oil
1/2 cup raw cacao powder
1/2 cup maple syrup
1 teaspoon vanilla extract
1/2 cup chopped walnuts or almonds
1/2 cup chopped dried fruit (optional)
Blend coconut oil, maple syrup, vanilla, and chocolate in a blender until super smooth. You can adjust the amount of sweetener and chocolate to suit your tastes.
Transfer mixture to a bowl and stir in chopped nuts. Feel free to add other goodies, such as coconut, berries, seeds, etc. I added dried blueberries to one batch I made with wonderful results.
Spread fudge on a plate lined with parchment paper. Place the plate in the freezer to cool. Once the fudge is solid to the touch, cut into squares and chow down.